Oxidative breeding under the system of Criadera y Soleras. Its solera was founded in the year 1792. It is an Oloroso Sherry whose solera is located in the El Molino Winery, in which the barrels and barrels where this wine remains for decades remain.
Ripening on the vine twenty-one more days than the usual collection that makes the grapes that are left uncut, acquire degree and natural sweetness without an extreme concentration. This makes the final yield of this wine to be only 575 liters per ton of grapes.
The Moscatel is one of the sherry grapes with pronounced fruity notes typical of this kind of grape which has greater aromatic personality. The Moscatel vineyards are close to the beach in sandy soils with considerable maritime influence.
Bodegas ALONSO begins its journey in the Marco de Jerez with three "encastes" of oxidative aging wines of the highest quality and old age of their categories. These "encastes" are made up of the very old soleras of Pedro Romero, Gaspar Florido and Fernando Méndez. The wines of these soleras are of recognized world prestige and unique for their old age and...