Extra virgin olive oil and sherry vinegar - Bodegas de Andalucía

Olive Oil & Vinegar 

There are 12 products.

Subcategories

19,25 €

The Vañó olive growing history harkens back to 1780 and the family personally oversees the entire elaboration process of extra virgin olive oils from the cultivation of their own Picual, Arbequina and Royal varietal trees to the arrival of the product at the point of sale.The firm, whose name comes from the family castle nestled on a hillside in the...

22,95 €

The Royal varietal is native to the Cazorla mountains (Jaén) whose cultivation goes back hundreds of years. Due to the difficulty of harvesting it, the olive has suffered a drastic reduction in its cultivation. We recover this unique varietal.

15,00 €

The Arbequina woman was introduced to Spain in the 18th century by the Duke of Medinaceli, Barón de Arberca, who brought it from Palestine. This is why La Casa de Medinaceli wanted to honor the origin of this variety by launching a new limited-edition Arbequino oil that we have produced from Castillo de Canena.

13,75 €

For generations it has been traditional to keep the best of the harvest (arbequino and picual) for the family house. Now we produce our Family Reserve for people to enjoy it.

13,75 €

For generations it has been traditional to keep the best of the harvest (arbequino and picual) for the family house. Now we produce our Family Reserve for people to enjoy it.

7,00 €

Vinegar Reserve aged in American oak casks following the traditional system of Solera and Criaderas. Later, it is combined with a little Pedro Ximénez natural sweet wine, which complements its personality with an elegant touch of sweetness that balances and rounds its acidity.

10,50 €

This vinegar acquires its character and richness of the Oloroso wine in which it has its origin. Aged in American oak boots following the traditional Solera and Criaderas system. The sole of this vinegar has only 24 boots.

6,90 €

The traditional sherry vinegar Fernando de Castilla is a gourmet vinegar made in Jerez de la Frontera, Cádiz. It is therefore an Andalusian vinegar made with palomino grapes with a year of aging in barrel.

4,95 €

Vinegar made through the spontaneous (or natural) acetification of Manzanilla, aged for years in our wineries in Sanlúcar de Barrameda using the traditional method of Solearas and Criaderas.

4,90 €

At the end of the 18th century, the bustle of the streets of Jerez de la Frontera testifies to the dynamism of the city, which is progressing thanks to the export of its famous wines. Juan Sánchez de la Torre, is the one who in 1781 laid the foundations for the Sánchez Romate Hermanos society, one of the few wineries that is still in the hands of Jerez...

4,25 €

At the end of the 18th century, the bustle of the streets of Jerez de la Frontera testifies to the dynamism of the city, which is progressing thanks to the export of its famous wines. Juan Sánchez de la Torre, is the one who in 1781 laid the foundations for the Sánchez Romate Hermanos society, one of the few wineries that is still in the hands of Jerez...

9,50 €

At the end of the 18th century, the bustle of the streets of Jerez de la Frontera testifies to the dynamism of the city, which is progressing thanks to the export of its famous wines. Juan Sánchez de la Torre, is the one who in 1781 laid the foundations for the Sánchez Romate Hermanos society, one of the few wineries that is still in the hands of Jerez...

Showing 1 - 12 of 12 items