Micaela Manzanilla is an elegant and well-presented Manzanilla de Sanlúcar produced by Bodegas Barón, a historic winery founded in 1871, with its own vineyards in the main areas of Sanlúcar, such as Atalaya or Carrascal. Manzanilla Micaela is part of the extensive range. Micaela Manzanilla is a fine, delicate and exuberant Manzanilla with that fresh and saline character that enchants fans.
Discover the Unique Flavor of Micaela Manzanilla
Micaela Manzanilla, from the Denomination of Origin Manzanilla: Sanlúcar de Barrameda, is an exceptional wine known for its elegance and complexity. Made from the finest palomino variety musts, obtained through gentle pressing and complete fermentation, this wine reflects the winemaking tradition of Baron Wineries, a winery with over 400 years of history. Thanks to a fortified alcohol level of 15% vol., a biological aging process is allowed, which can only take place in Sanlúcar de Barrameda, under ideal microclimatic conditions that promote the development of its flor veil.
An Unmatched Aging Process in the Heart of Sanlúcar
The biological aging of Micaela Manzanilla lasts for three to four years in American oak barrels, using the traditional criaderas and solera system. This unique process is key to giving the wine a subtle salinity and remarkable freshness that shine through in every sip, honoring the terroir of Sanlúcar de Barrameda.
Tasting Note: Elegance and Complexity
With a pale straw color, Micaela Manzanilla offers a clean and intense nose, with aromas of fresh grass and a deep fruity touch. On the palate, its freshness, subtle bitterness, and good acidity create a perfect balance, with a smooth yet incredibly pleasant mouthfeel. The characteristic salinity of the Manzanilla combines with the notes of aging, making it a wine with a unique flavor and a great complexity.
Make the Most of It: The Perfect Pairing
This wine is the ideal companion for a variety of dishes, both traditional and modern. What better way to enjoy Micaela Manzanilla than with:
- Mojama, Pickled Anchovies, and Salted Cod
- Cold soups like Ajo Blanco and Salmorejo
- Cured meats and Anchovies
- It is also perfect for pairing with Sushi, Vichyssoise, Ceviche, and Tapenade
Distinctive Presentation and Tradition in Every Detail
Micaela Manzanilla comes in the traditional Jerez wine bottle, with a distinctive label that honors the rich history and quality of this exceptional wine. Its modern and vibrant design reflects the essence of the winemaking tradition of Bodegas Barón, while the floral motifs in greens, yellows, reds, and pinks add a contemporary touch to a brand with centuries of legacy.
Serve at the Best Temperature: An Incomparable Flavor
To fully enjoy all its qualities, remember to serve Micaela Manzanilla very cold, between 7°C and 9°C. This way, you’ll be able to fully appreciate its balance, freshness, and the qualities that make this wine a true treasure from Sanlúcar de Barrameda.
Dare to Try Tradition?
With its unique flavor, Micaela Manzanilla is not just a wine; it’s a journey to the heart of Sanlúcar de Barrameda. Ideal for any occasion, this wine promises to surprise the most discerning palates. Don’t wait any longer to enjoy a glass of history and quality! Place your order now and experience a wine with more than 400 years of tradition.
Buy your bottle of Micaela Manzanilla now and experience tradition in every sip!
- Provincia
- Cádiz
- Tipo de Vino
- Manzanilla
- Vinos de Autor
- Ecológico
- Variedad
- Palomino Fino
- Denominación de Origen
- Jerez - Xérès - Sherry
- Maridaje
- 750ml
- Pairing - Moments
- How about order sushi?
- Pairing - People
- Those who accompany you while you cook
- Pairing - Music
- Chambao
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