Barbazul tinto

Barbazul tinto


Barbazul Tinto is a wine from the area of ​​Cádiz, to be more exact it comes from Arcos de La Frontera, whose farm is between the Sierra de Grazalema and the Pantano de Bornos, which confers to the grapes and the subsequent process of Maturation, a special microclimate of this area with hot days and cool nights.


Barbazul Tinto Wine is a red wine from Cádiz, specifically from Arcos de La Frontera. The climate of its land, hot days and cool nights, help to boost the acidity of the grape and also leads to the slow maturation of this.

It can be considered as "the little brother" of the well-known Taberner (available on the web)

It is a wine that uses four different types of grapes: Syrah, Merlot, Cabernet Sauvignon and Tintilla de Rota, manages to be a terrain wine and transmit the qualities of the soil from which it comes, it is aged for 6 months in Allier French oak barrels Which give it aromas of cherry and syrup. It has a tasty in the mouth, fresh and with a balanced acidity, which reminds us of the freshness of the fruit and provokes sensations that evoke in the palate the best of the sierra of Cadiz, its light, its aroma and its landscape.

Its freshness is such that it almost remembers the sea and the saline with just try it.

Tipo de Vino
Tintilla de Rota, Syrah, Merlot y Cabernet Sauvignon
Denominación de Origen
VT Cádiz
Pairing - Moments
«Mexico lindo!»
Pairing - People
Friends, the more, the better
Pairing - Music
Joaquín Sabina
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