It is a completely atypical Pedro Ximénez, but exceptional. Without heading, with just 10% vol of natural alcohol, the wine is a very complex raisin concentrate, in which the extreme concentration resulting from the passing of the years, the losses and evaporations, have turned it into a true elixir, full nuances ranging from sweet to salty, from bitter to acid. A huge and unique wine in the world in its category.
A wine that is the result of the extreme concentration that is produced in the boot due to the extremely long aging, more than 60 years, the few annual bags of about 200 bottles, and the oxidation and evaporation of water.
Pairings: Dark chocolate.
Tasting note: Dark mahogany color, on the nose it is very fragrant, where the notes of raisins, candied fruits, toffee stand out. On the palate it is silky and very creamy, with a dense touch, like a syrup.
- Provincia
- Cádiz
- Tipo de Vino
- Pedro Ximénez
- Vinos de Autor
- Ecológico
- Variedad
- Denominación de Origen
- Jerez - Xérès - Sherry
- Maridaje
- 750ml
- Pairing - Moments
- Dark chocolate
- Pairing - Music
- Chopin