10RF Oloroso Osborne

10RF Oloroso Osborne


Sherry wines Osborne Premium range
Spectacular sweet wine of a light mahogany color, with a rich and generous bouquet. Semi-sweet with a nutty flavor. Enjoy it cold as an aperitif or with a great dessert!


10RF by Osborne, is an Oloroso of the Medium type, that is, a generous liquor wine obtained by mixing or nodding between a dry Oloroso and a small amount of Pedro Ximénez wine that gives it that incredible sweetness and flavor of raisins but maintaining the fineness of a good scent.


Soil: Albariza type, with great capacity for absorbing water and a predominantly limestone composition, a type of soil that favors good root penetration to obtain the most diverse substrates, which are later transmitted to the wine.

Climate: Temperate climate, hot in summer and with a notable influence from the nearby Atlantic Ocean, both by the west winds in summer, and by the frequent morning dews, which are a moderate but continuous supply of water for the plant.

Elaboration: Pedro Ximénez grapes are dried in the sun and then undergo gentle pressing, followed by fermentation at a controlled temperature of 24ºC. Once alcoholic 11-12º are reached, it is topped with liquor until it reaches 19º of alcohol. Once fortified, the fortified wine is transferred to 500-liter American oak casks, where it is aged through the unique soleras system. The special microclimate of El Puerto de Santa María, where our winery is located, favors oxidative aging in a gentle way, giving this wine its wonderful personality.

Once both wines have been made separately, the Palomino Oloroso through oxidative aging and the Pedro Ximénez through the sunning of the grapes and subsequent aging, the moment of mixing or pitching arrives in which approximately between 15% and 20% is of the latter, always with the aim of reaching a resulting residual sugar quantity that does not exceed 115 g / L to be classified as Medium.


Gold Medal Wine & Spirits Awards Best Value 2014


View: The Osborne 10 RF has a slightly viscous mahogany color.
Nose: Sweet notes of raisins, toasts, nuts and vanilla.
Mouth: In the mouth it is soft and deliciously sweet, with figs, raisins and apricots flavors, well integrated with the oak.


Pairing: Ideal as an aperitif or after a good meal. It also pairs deliciously with soups, white meat, blue fish and aged cheeses. Try it on ice and with an orange slice. Delicious!!.

Serving temperature: 12-16ºC

Tipo de Vino
Denominación de Origen
Jerez - Xérès - Sherry
Pairing - Moments
Pairing - People
Your best friend
Pairing - Music

Customers who bought this product also bought:

Product added to wishlist
Product added to compare.

We use our own and third party cookies to improve our services and show you advertising related to your preferences by analyzing your browsing habits. If you continue to browse, we believe you accept their use. You can change the settings or obtain more information here.