When I ask Raúl Fernádez, owner of Bodegas La Margarita (Constantina, Sierra Norte de Sevilla), about this wine, he confirms that the idea was to make a wine in line with the first one, Pago del Zancúo, but this time using a different blend with the other varieties planted on the estate.
This brut was not planned to be included in this project, my goal was to focus only on reds, whites and rosés, but the first time I tried Lumé Brut, the feeling of surprise and amazement I felt was such, that it was impossible not to share it with the world, and of course, with all of you who are looking for something different from the traditional.
This is the fifth project of Bodega de Forlong born with the aim of becoming part of the wine list of the restaurant El Campero (Barbate, Cádiz), awarded as best restaurant in Spain of fish and seafood by Madrid Fusion 2015 and better A letter by the Royal Academy of Gastronomy in October 2015.
The third wine of the Delirio family, thus closing the trilogy of "the young people" of Bodegas Muñana, wines made for young people and especially for those who want to enter into this wonderful world of wine, which until then was too "serious" and "boring" according to the owners of the winery in 2009.
Pavón is an emblematic fine brand of Caballero Wineries located in El Puerto de Santa María. Fino Pavón is a simple and classic fine but not without the complexity of these generous wines. It is the perfect spring appetizer to accompany with Iberian ham, for example.
Mahara wine is a wine from Cadiz, which is made with a grape native to the land of Cadiz, specifically with the Tintilla de Rota grape. This wine was recognized by the Parker Guide as the best red wine in the province of Cadiz in 2014, as well as an Andalusian red wine among the best of that year.